39 Bradford Street
Bolton
Lancashire
BL2 1HT
Our Healthy Meals
Here at ladybird’s kitchen we believe that it is important to establish healthy eating habits early on in life to give our little ones the best start in life.
We aim to make this possible by supplying our nursery with home cooked nutritional food, bursting with fresh fruit and vegetables and all the essential ingredients necessary for healthy, physical and mental development.
Having a healthy balanced menu does not mean that we cannot give our children their favourites as part of their balanced diet.
Our menus are changed regularly in line with the availability of the seasonal produce and our children’s individual needs.
Winter Menu Week 1
| Monday | Tuesday | Wednesday | Thursday | Friday | |
| Breakfast | Cereal/Porridge | Cereal/Porridge | Cereal/Porridge | Cereal/Porridge | Cereal/Porridge |
| Finger Food & Milk | Finger Food & Milk | Finger Food & Milk | Finger Food & Milk | Finger Food & Milk | |
| Lunch | Chinese Chicken Curry served with Rice & Vegetable Spring Rolls | Fish Pie served with Brocolli | Lamb Hot Pot | Chicken & Mushroom Pie served with Seasonal Vegetables | Chilli Con Carne served with Wild Rice |
| Dessert | Yoghurts | Selection of Fresh Fruit | Cake & Custard | Homemade Lemon Cake | Mousse |
| Snack | Selection of fresh fruit, breads, cheese, and vegetable sticks daily both morning & afternoon | ||||
| Afternoon Tea | Homemade Cheese & Onion Quiche served with Beans | Sausage & Bean Bake | Chicken & Sweetcorn Pasta | Cheese On Toast | Potato Hash served with Brown & White bread |
| Dessert | Homemade Fruit Cake | Homemade Brownies | Melon | Homemade Shortbread | Yoghurts |
Winter Menu Week 2
| Monday | Tuesday | Wednesday | Thursday | Friday | |
| Breakfast | Cereal/Porridge | Cereal/Porridge | Cereal/Porridge | Cereal/Porridge | Cereal/Porridge |
| Finger Food & Milk | Finger Food & Milk | Finger Food & Milk | Finger Food & Milk | Finger Food & Milk | |
| Lunch | Chicken, mushroom & Sweetcorn Pasta served with Garlic & Tomato Flatbreads | Sausage Casserole served with Mashed Potatoes & Peas | Homemade Lasagne served with Garlic Bread | Meat & Potato Pie served with Mushy Peas & Red Cabbage | Chicken Korma served with Rice & Naan Bread |
| Dessert | Yoghurts | Apple Crumble served with Custard | Mousse | Rice Pudding | Cake & Custard |
| Snack | Selection of fresh fruit, breads, cheese, and vegetable sticks daily both morning & afternoon | ||||
| Afternoon Tea | Fish Cakes & Mushy Peas | Tomato Soup served with Brown & White Bread | Cheesy Crumpets & Beans | Chicken & Vegetable Burgers served with Lettuce & Tomatoes | Potato Hash served with Brown & White Bread |
| Dessert | Homemade Blueberry Muffins | White Chocolate & Lemon Cake | Homemade Chocolate Chip Cake | Fresh Fruit | Yoghurts |
Winter Menu Week 3
| Monday | Tuesday | Wednesday | Thursday | Friday | |
| Breakfast | Cereal/Porridge | Cereal/Porridge | Cereal/Porridge | Cereal/Porridge | Cereal/Porridge |
| Finger Food & Milk | Finger Food & Milk | Finger Food & Milk | Finger Food & Milk | Finger Food & Milk | |
| Lunch | Sweet & Sour Chicken served with Rice & Prawn Crackers | Beef Stew served with Dumplings & Seasonal Vegetables | Chicken Supreme, served with Roast Potatoes & Seasonal Vegetables | Cottage Pie served with a Sweet Potato Topping & Brocolli | Cauliflower & Brocolli Cheese Bake served with Herbed Garlic Potatoes |
| Dessert | Yoghurts | Mousse | Cake & Custard | Arctic Roll | Homemade Raspberry Muffins |
| Snack | A selection of fresh fruit, breads, cheese | ||||
| Afternoon Tea | Tomato Pasta | Bacon Baps served on Brown & White Baps | Spaghetti Hoops on Toast | Chicken Soup & Crusty Bread | Potato Hash served with Brown & White bread |
| Dessert | Rice Krispy Cakes | Homemade Flap Jacks | Homemade Fruit Biscuits | Homemade Apple Cake | Yoghurts |
We are happy to cater for
- Vegetarian
- Vegan
- Halal
- Dairy-free
- Gluten-free
- Weaning
Allergens
All our foods are clearly marked with any allergens. We provide alternative meals for all special dietary requirements.
If you need any help or advice regarding allergens, just give us a ring.
Allergens accreditation
Our chef has completed and passed the allergens course.
